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Café Marco Culinary Journey Swissness from A to Z

Marco Polo Plaza Cebu celebrates the Swiss National Day of Switzerland with Café Marco’s Culinary Journey Swissness from A to Z. The annual tradition at Café Marco kicked off last July 30 during the restaurant’s Sunday Brunch. Arrays of Swiss

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Byron’s Back Ribs Grille in Cebu

Back ribs is one of my favorite dish. I always gets excited whenever this dish is available in the menu, and I always end up ordering this dish when I don’t like anything else from the menu. My friend recently

Independencia: Flavors of Northern Philippines

One of Marco Polo Plaza Cebu’s Culinary Journeys that I always look forward to is Independencia, which celebrates Philippine Independence Day by serving cuisines that molded our country’s culinary scene throughout the history. From 2015’s favorites of our National Heroes

Everyday is a Feast at the WEEKEND

There is no doubt that Cebu is one of the top destinations in the Philippines when it comes to food. Cebu never runs out of new restaurants to dine in because it seems like every quarter, a new restaurant opens,

Cheese Buldak at Fat Dois Cebu

Chijeue-buldak or Cheese Buldak is a popular dish in South Korea, and it’s finally available here in Cebu at Fat Dois. “Bul” actually means fire, and “dak” means chicken in Korean, so it can be translated to “fire chicken” or